Let’s Eat!

In less than two hours, a person can put together eight to 12 family-size entrees without shopping, chopping, or mopping. Fresh is best at Let’s Eat!, and October entrees include customer favorites like Salmon Wellington, Shrimp and Feta Pasta and Herb Pork with Rasberry Sauce. Let’s Eat! also offers new recipes such as New England Pot Roast, Hoisin Fish and Chicken Caprese. Each month, clients choose from 14 different entrees, including new vegetable side dishes. Located in The Marketplace at Dr. Phillips, 7601 Della Dr., Suite 13, Orlando, Let’s Eat! is open Monday, Friday and Saturday from 10 a.m. to 4 p.m.; and Tuesday through Thursday from 10 a.m. to 6 p.m. For more information and to make reservations, call (407) 345-0645 or visit www.letseatdinner.com on the Web.