Sunday, September 23, 2007

The Oceanaire Seafood Room.......

Name: One-Night Only "Top Chef" Dinner at The Oceanaire Seafood Room
Date: Thursday, October 11, 2007
Time: 6:30 p.m.
Place:
The Oceanaire Seafood Room
Pointe Orlando
9101 International Drive
Orlando, FL 32819
Description: The Oceanaire Seafood Room hosts a one-night only private dinner, featuring Brian Malarkey, Bravo’s “Top Chef 3 Miami” contestant and executive chef of The Oceanaire Seafood Room San Diego. Chef Malarkey will prepare a four-course dinner menu of recipes from the Emmy-nominated hit culinary series, incorporating some of his famed “Top Chef” recipes. Seating is limited; reservations are required at 407-363-4801
Cost: $100 per person
For more information: Call for reservations at 407-363-4801 or visit www.theoceanaire.com.
Orlando Hotels
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